Royal Ascot SuperSpar

Royal SuperSpar

ROCS has been fortunate to complete and hand over phase 1 of Royal Ascot SS. Thank you Alex Argirakis for choosing our team to assist in the revamp of your store.

Technical points:

  • Replaced old multiplex with new RCX-I mini Plex system with integrated condenser running on new refrigerant and lubricant.
  • ⁠Miniplex system is fitted with weatherproof cladding ensuring protection from the elements.
  • ⁠Due to miniplex small footprint it allows ROCS to strategically position the system to reduce long pipe runs. This benefits the systems performance and the customer financially.
  • ⁠Miniplex system designed with capacity control and economizer reducing energy usage while increasing efficiency.

Phase 2 consisted of the following:

  • Removal of old meat uprights from the existing plant and install a new RCX-I miniplex system.
  • I⁠nstall new butchery serve over cabinets along with a new butchery drop temperature system.
  • Supply and install the dry-aged meat cold room.
  • Removal of all old equipment.

The installation of the new equipment was all done at night, to ensure sales were maintained during the day.

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